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(TJ Mullinax/Good Fruit Grower) The Herbfarm in Woodinville, Washington, was named Restaurant of the Year, an award given annually by the Grape Growers to a restaurant that’s done an exceptional job showcasing Washington wines.The Herbfarm is known for showcasing both foods and wines of the Pacific Northwest, serving 9-course dinners, paired with wines, that draw inspiration from the seasons.
(TJ Mullinax/Good Fruit Grower)" width="620" height="422" srcset=" sizes="(max-width: 620px) 100vw, 620px" /Caleb Foster, left, presents the Restaurant Appreciation Award to Ron Zimmerman and Carrie Van Dyck during the Washington Association of Wine Grape Grower meeting in Kennewick, Washington, on February 10, 2016.
Eastwell’s career in plant disease virology spanned 34 years.
He played a leadership role in the development of the National Clean Plant Network initiative, a plan to network existing clean plant centers in the country to facilitate the introduction, virus-testing and eventual release of clean plant materials to growers.
(TJ Mullinax/Good Fruit Grower)" width="620" height="451" srcset=" sizes="(max-width: 620px) 100vw, 620px" /John Williams, left, and Jim Holmes were both honored with the Lifetime Achievement Award during the Washington Association of Wine Grape Grower meeting in Kennewick, Washington, on February 10, 2016.
(TJ Mullinax/Good Fruit Grower) The Lifetime Achievement Award was bestowed on a pair of growers from Washington’s famed Red Mountain: Jim Holmes of Ciel du Cheval and John Williams of Kiona Vineyard and Winery.
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You can use Power to find and download example online Power Point ppt presentations on just about any topic you can imagine so you can learn how to improve your own slides and presentations for free.Shannon Dininny joined Good Fruit Grower as senior editor in 2015.She writes articles for the print magazine and website and plans and prepares editorial content.All of this stands in the service of the regional wine industry, and the pursuit of the highest possible standards of grape and wine quality and sustainability.“To me, the most unique aspect and most valuable aspect is that we’re able to fully integrate the research, teaching, and the outreach in this new facility, and it’s in a location that makes it so enormously beneficial for the learning side as well as for the industry’s benefit,” said Thomas Henick-Kling, director of the WSU Viticulture and Enology program.10Change Since 1999 Report19992006Total Economic Impact 2.4 billion 4.7 billion Estimated Juice Grape Portion - 700 million Wineries 160 534 Winery Revenue 289 million 438 million Grape Growers 250 325 Farm Gate Value of Grapes 127 million 144 million Jobs 11,250 29,375 Wages 350 million 850 million State/Local/Federal Taxes 72 million 471 million Visitors 350 thousand 1.7 million 11Grape Production Power is a leading presentation/slideshow sharing website.